Planning with Kids
Materials:
Mini Marshmallows
Melting White Chocolate (I used Wilton)
Wax Paper
Cellophane Bags
Ribbon
Instructions:
1 Heat chocolate on high for 45 seconds in a microwave safe bowl, stir.
2.Heat on high for further 10 second intervals until completely melted.
4.Line a small tray with wax paper.
5.Dip a marshmallow into the chocolate, so it is covered with about 3mm chocolate on the base.
6.Place marshmallow onto the wax paper and begin making row of 5 marshmallows. Gently press marshmallows together as you build the tree.
7.Continue this process, making rows of 4, 3, 2 and 1.
8.Add the final marshmallow to the base of the tree. Keep excess chocolate.
9.Place in the freezer for 10 minutes.
10.Take marshmallow Christmas tree out of the freezer and peel off baking paper.
12.Place the tree gently back on to the baking paper and place in the freezer for a few more minutes until the chocolate has set.
13. Place the marshmallow Christmas tree into a cellophane bag and tie shut with a ribbon.
Bedtime story day 3- Olive, the Other Reindeer
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